Friday, January 8, 2010

BEST SELLER LISTS!

It was another bountiful year of cookbooks. Our lists reflect the continued strong showing of Canadian authored cookbooks. Kudos to those publishers showing the way in support for Canadian food writing. And of course who doesn't feel all nostalgic seeing Julia Child on the best seller lists, and how many of you have made the Boeuf Bourguignon from Mastering the Art of French Cooking since seeing the movie?

2010 will see another year of wonderful cookbooks - stay tuned as we tease you as to what's coming. 

            December Best Sellers

Ad Hoc at Home by Thomas Keller
One Pot French by Jean-Pierre Challet (Canadian)
A Year in Lucy's Kitchen by Lucy Waverman (Canadian)
Best of Chef at Home by Michael Smith (Canadian)
Canadian Living Slow Cooker Collection
500 Best Value Wines in the LCBO 2010 by Rod Phillips (Canadian)
7  Julie & Julia movie DVD
Mastering the Art of French Cooking by Child, Bertholle, Beck
Billy's Best Bottles 2010 by Billy Munnelly (Canadian)
10 Three Sisters Around the Greek Table by B & E & E Bakopoulos (Canadian)

             Best Sellers for 2009

Muffin Mania by Prange and Pauli (Canadian)
Mastering the Art of French Cooking by Child, Bertholle, Beck
Ottolenghi by Ottolenghi & Tamimi
A Year in Lucy's Kitchen by Lucy Waverman (Canadian)
One Pot French by Jean-Pierre Challet (Canadian)
Ad Hoc at Home by Thomas Keller
Best of Chef at Home by Michael Smith (Canadian)
Great Food Fast from the kitchens of Every Day Food magazine
For the Love of Soup by Jeanelle Mitchell (Canadian)
10 French Taste by Laura Calder (Canadian)

            Canadian Best Sellers for 2009

Muffin Mania by Prange & Pauli
A Year in Lucy's Kitchen by Lucy Waverman
One Pot French by Jean-Pierre Challet
Best of Chef at Home by Michael Smith
Earth to Table by Crump & Schormann
For the Love of Soup by Jeanelle Mitchell
French Taste by Laura Calder
Fat by Jennifer McLagan
Rebar Modern Food Cookbook Alsterberg & Urbanowicz
10 Meals for Every Occasion - Ricardo

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