Monday, November 2, 2009

New York Restaurants: Prune

Brunch at Prune, one of my favourite breakfasts in Manhattan. They do not take reservations. The lineup starts at 10am. Above, house made lamb sausage, fried oyster omelette with a remoulade sauce, german style multi-grain toast, crisp rosti  potatoes and a slurry of confectioner's sugar and tobasco sauce.

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